Holiday cooking around the world: revised and expanded to...

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Holiday cooking around the world:...

Holiday cooking around the world: revised and expanded to included new low-fat and vegetarian recipes

Kari A. Cornell

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A collection of holiday recipes from fifteen different countries including a variety of dishes such as Thai Egg Rolls, Passover Layer Cake, Paella, and Danish Rice Pudding.

Категории:

Cookbooks, Food & Wine

Година:

2002

Издание:

2 Rev Exp

Издателство:

Lerner Publications Company

Език:

english

Страници:

73

ISBN 10:

0822541599

ISBN 13:

9780822541592

Серия:

Easy menu ethnic cookbooks

Файл:

PDF, 7.31 MB

IPFS:

,

english, 2002

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